In my previous blog, I did write up about Belacan Miding...Today I cooked another version which is called BeeHoon Miding.
The ingredients and method are exactly the same. I just added BeeHoon (soaked in warm water) and some sliced ginger. By adding some sliced ginger, I found the smell of the dish is even better.
Happy Cooking !!
4 comments:
Thanks for sharing this post.
Now i know what is the meehoon miding that created by Mery. Hehe.
Joanne - You r most welcome. Juz wanna show u gals hw the Beehoon miding looks like.
Joanne - You r most welcome. Juz wanna show u gals hw the Beehoon miding looks like.
Joanne - You r most welcome. Juz wanna show u gals hw the Beehoon miding looks like.
Post a Comment