What is it.....? Vegetable?

I like to eat this "vegetable"....it is a type of labu, i guess. My MIL tanam this at her backyard and it is the harvesting time. I will cook this "vege" at least twice a week.
Normally, I will just stir-fried with either prawns or sliced garlics. The other day, I added Maggi noodle into this "vege"(of course, I never put in instant noodle seasoning)...and it turned out Good.
I cooked it for lunch and Ryan love it so much. He managed to finish a big plate of the noodle.

Any comment what else I can cook with this "vege" ?...Share with me your recipe..