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Monday, May 21, 2012

Something "Hot" from my kitchen..

Yesterday, I was craving for curry chicken ...I found a pack of Mini  Ketupat in my kitchen. Got all the ingredients ready and started cooking my curry chicken. This time I use a pack of Amway curry chicken paste (given by MIL).
I added lot of potatoes into my curry (both me n husband love to eat potatoes).
While cooking the curry, I cooked the mini ketupat .It is definitely best to be served with a bowl of warm curry for our dinner.
Last night, I did not eat rice for dinner, I just walloped those mini ketupat for dinner and even for my supper. Taste good and "Hot". One thing make me curious....why my curry chicken was spicy,while last time my MIL was using the same paste,but it did not taste spicy at all. So strange...??

*sorry for the blurr pic.......

9 comments:

Vickylow said...

Long time I didn't cook curry as both my kids cannot take spicy food.

Cynful Pleasure said...

yes.. I love curry with potatoes... sometimes when I cook curry chicken, my mum will ask if I am cooking curry chicken or curry potatoes! :p

Mummy Gwen said...

Yummy..make me wanna cook curry chicken haha.

suituapui said...

I'll stick to A1 Mountain Globe curry paste. To me, that's the best - nothing else can be as good.

Small Kucing said...

ketupat ya...nice to go with curry

MeRy said...

STP : Never try that brand of curry paste before.....must look out from local supermkt when I dropby for my grocery shopping.

mNhL said...

my son loves ketupat!

Curry chicken is so nice to eat with bread too.

MeRy said...

mNhL: Yes...sometimes I will eat curry chicken with roti...taste good.

Linda said...

I like curry chicken, but never cooked one. I usually cook Japanese curry with the ready stock cubes, with beef, carrot, onion, mushroom, potatoes. Then freeze it in single portions.